In the Nordic region, interest in Japanese food and culture has drastically increased. However, Japanese food and culture that has been spreading today in Scandinavia merely convey limited part of Japanese food/culture scene. Starting with the establishment of Washoku headquarter in Tokyo, Japan, Washoku ApS expands its genuine Japanese foods distribution and Japanese culture dissemination business in Denmark, wider Nordic areas, and EU. As a first step in its business development in Denmark,
Washoku ApS will be set up a wholesale distribution business of
Japanese foods/goods to a whole European market. Not only
food distribution, Washoku ApS will make an effort to
disseminate knowledge and experience about the science
behind the food culture including cooking methods,
healthy combination and how to taste beef and
other Japanese origin delicacy. Washoku ApS
will not provide European/American style
“Sushi” as Japanese food but mainly Wagyu
dishes (Sukiyaki, Shabu-shabu, Yakiniku/
Japanese BBQ, Sushi). We believe that high quality
Wagyu beef with tender and marbled fat from Japan
will be widely accepted among experienced European
upper class, along with other genuine Japanese food.
Washoku ApS located in Shibuya-ku, Tokyo, Japan, will trade
with Washoku ApS in Copenhagen as a headquarter of a whole
Europe. Merchandise such as food and goods from Japan is handled
within the business network of Washoku group (purchase → export → import → sale), which make it possible to provide high quality Japanese products with low cost, reliable quality management, speedy/stimely distribution, and validated traceability.